Trypsin is one of many proteolytic enzymes, which is essential for digestion. It is produced by the pancreas and its first job is to digest protein. Trypsin is also known as proteinase. The work of breaking down proteins by trypsin begins in the small intestine. Trypsin works with two other proteins called pepsin and chymotrypsin to break down proteins from foods into amino acids.
Amino acids are the main part of the formation of proteins and they are used for many functions in the body, such as production of hormones, potentiating muscle growth, repairing tissues, making neurotransmitters in the brain, etc.Today in this article we will learn about the definition of trypsin and its functions and benefits -
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