Tropical sprue is a digestive disease endemic to India and Pakistan, though cases have also been reported from Burma, Malaysia, Indonesia, Singapore and Vietnam. Scottish physician Sir Patrick Manson coined the term in 1880, while he was studying tropical diseases in China.
The “tropical” in the name refers to countries between the Tropic of Cancer and the Tropic of Capricorn, and “sprue” is a modification of the Dutch word “Indische sprouw” - a term that was used to indicate the presence of mouth ulcers and glossitis, or inflammation of the tongue.
In India, tropical sprue is among the major causes of malabsorption syndrome - which affects the small intestine. Patients with tropical sprue can’t absorb sufficient quantities of essential nutrients, usually folate (the natural form of vitamin B9) and vitamin B12, from their food.
Though we don’t yet know the exact cause of tropical sprue, researchers argue that it could be environmental or nutritional. Researchers also say that tropical sprue may be the result of a bacterial infection. The treatment for tropical sprue depends on the patient's nutritional deficiencies and infection, if it is present.